Growing asparagus in a greenhouse

Asparagus is a gourmet harvest worth waiting for.

Asparagus needs a sheltered site with free-draining soil, where it can grow on its own in a dedicated bed.

The delicate spears are a celebration of early spring, with a taste reminiscent of welcomed cool rain and greenness all around. Asparagus is a pleasure to grow and an event on the table, whether it’s grilled, sauteed, served with lemon and butter or a rich, creamy hollandaise sauce — and that’s if they even make it to the kitchen.

There is nothing like a fresh asparagus spear, broken off and munched right on the spot.

Growing From Seed vs.

It took about six to eight weeks for the berries to germinate.

Asparagus is hardy from zones 3 to 8.

When choosing a spot, know that your asparagus plants will need full sun (approximately 6-8 hours), though they may also tolerate some shade.

Asparagus plants prefer well-draining soil with a pH between 6.5-7.5.

How to grow asparagus in a greenhouse.

Growing From Crowns

It takes three to four years to harvest asparagus after sowing the seeds — an extra year compared to starting from crowns — so it requires patience to start a bed from seed. However, planting the seeds will save you money and often results in healthier plants and better production.

Start your seeds indoors in January or February. They’ll appreciate a soil temperature of 70 to 85 degrees in order to germinate. The temperature can be lowered to 60 to 70 degrees after they sprout. Once all danger of frost has

asparagus greenhouse

how grow asparagus