How long to grill bone-in chicken thighs at 400

Grilling Bone-In Chicken Thighs

Grilling bone-in chicken thighs can be a delicious and flavorful option for a meal. When grilling bone-in chicken thighs, it’s important to ensure that they are cooked thoroughly while still maintaining their juiciness and tenderness.

In this article, we will discuss the optimal grilling time and temperature for bone-in chicken thighs, as well as some tips for achieving the perfect results.

When grilling bone-in chicken thighs, it’s essential to preheat your grill to a medium-high heat, around 375-400°F.

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Once the grill is heated, place the chicken thighs directly on the grates and cook for approximately 6-8 minutes on each side. It’s important to use a meat thermometer to ensure that the internal temperature of the chicken reaches 165°F before removing it from the grill.

This will ensure that the chicken is thoroughly cooked and safe to eat.

Tips for Grilling Bone-In Chicken Thighs

1. Marinate the chicken thighs for added flavor and juiciness.
2. Keep the gr

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